Modern technologies are changing the cooking methods we use. While old-fashioned BBQ is still a great option, they’re not as popular. Many of these new gadgets that are voice-activated, like touchscreens, make barbecuing visit here more enjoyable and less tedious. Some even allow you to track the temperature of your food and the amount of liquid used. This will help you learn the correct broiling technique.

Although barbecue enthusiasts might have their own rules and customs (such such as using the right wood to cook various proteins or sticking to certain rubs and sauces), consumers are willing to try new flavors. In 2024, we will see a trend of global flavor fusion as barbecuers experiment with marinades, sauces, and rubs that are inspired by other cuisines. From sweet Korean gochujang to spicy Mexican chipotle, this trend is helping barbecuers to take their taste buds to the world.

While smart grilling hasn’t been a massive hit, a few manufacturers are considering how they can integrate connected technology to their products to reach a larger number of people who are uneasy with traditional barbeque methods. One company uses a combination of sensors and software to create an intelligent BBQ which can tell the internal temperature of meat. This could be a helpful tool for anyone who’s ever had a burn from a barbecue that was cooked too long or undercooked brisket. It can also help reduce the risk of cooking your meat by ensuring it’s cooked to perfection each time.